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BYOB Guidelines

How to check in your BYOB

  1. Upon arrival, check your BYOB in at the front desk/bar. We will arrange it nicely in a bucket of ice for your return.

  2. Order food at the cafe counter or touchscreen kiosk and keep your receipt.

  3. Bring your food receipt back to the bar, and we'll serve your BYOB in an ice bucket for your convenience.

BYOB Rules and Guidelines

Our operation is very stringent with regard to BYOB and strict guidelines must be adhered to for the safety and enjoyment of all our guests. Below are some of our rules for our unique location, as well as legal codes.

  • You may bring your own beer or wine only.

  • No hard liquor, spirits, or any other alcoholic beverages.

  • No coolers allowed. If you bring in a cooler, we will hold it for you until you leave.

  • All guests must order food first prior to receiving the beer or wine they bring in.

  • Guests will open their own beverages. Staff may provide ice buckets, bottle openers/corkscrews, and beer/wine cups.

  • Guests consuming beer and/or wine must be 21 or older and show a verified mandatory photo ID. If an ID is suspect it will be refused and the police will be called to intervene. The player will be banned from the location permanently.

  • All Humdingers managers are TIPS certified.

  • Alcohol affects people differently. Guests may be cut off immediately and/or asked to leave the location. Please practice moderation to avoid an unpleasant situation.

  • Rowdy behavior will constitute police interaction immediately and a ban from the location.

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